Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheesy stuffed acorn squash. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheesy Stuffed Acorn Squash is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cheesy Stuffed Acorn Squash is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook cheesy stuffed acorn squash using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Stuffed Acorn Squash:
- Get 1/2 small onion
- Take 2 lb hamburger
- Prepare 1 cup mushroom - minced
- Prepare 1/2 clove garlic - minced
- Prepare 4 medium acorn squash
- Prepare 6 mozzerella sticks
- Take 1 dash Fennel Seed - Optional
- Get 1 dash nutmeg - optional
Instructions to make Cheesy Stuffed Acorn Squash:
- preheat oven to 350°f
- Brown hamburger till mostly done.
- Add onion, garlic, & mushrooms. Finish cooking beef.
- Add spices.
- Remove from heat.
- Let cool then mix in cheese.
- Stuff your squashes with the mixture.
- Bake for 30-45 minutes. Times vary due to oven and squash differences.
- Remove from oven. Cool. Eat directly from the squash, I find a spoon is easiest.
So that is going to wrap it up for this exceptional food cheesy stuffed acorn squash recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
