ক্ষীরের সন্দেশ(Kheer sandes racipe in bengali)
ক্ষীরের সন্দেশ(Kheer sandes racipe in bengali)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ক্ষীরের সন্দেশ(kheer sandes racipe in bengali). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

গুঁড়ো দুধের সন্দেশ রেসিপি বাঙালি স্টাইলে/ Powder Milk Sandesh Recipe Bengali Style. Naska Videos. kheer Sandesh II Khawa sweets II Bengali Kheer Sandesh recipe in Hindi. How to make kheer - in Bengali. kheer Sandesh II Khawa sweets II Bengali Kheer Sandesh recipe in Hindi.

ক্ষীরের সন্দেশ(Kheer sandes racipe in bengali) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. ক্ষীরের সন্দেশ(Kheer sandes racipe in bengali) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook ক্ষীরের সন্দেশ(kheer sandes racipe in bengali) using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make ক্ষীরের সন্দেশ(Kheer sandes racipe in bengali):
  1. Get ১লিটার ফুল ক্রীম দুধ
  2. Get ১৫০গ্রাম চিনি
  3. Take ২চামচ মিল্কমেড
  4. Get ১চামচ কিসমিস্

Kheer Sandesh is a very popular Bengali Sweet Dish. Famous in other states also, Sandesh made of milk is always a better. Kheer or Meoa (Bengali: ক্ষীর) is a sweet from the Bengal region of the Indian subcontinent. It is not only a sweet, as it is also used as main ingredient of many other sweets.

Instructions to make ক্ষীরের সন্দেশ(Kheer sandes racipe in bengali):
  1. প্রথমে কড়াইয়ে দুধটা জ্বাল দিতে হবে।
  2. দুধ টা ফুটতে ফুটতে ঘন হয়ে এলে পরিমাণ মতো চিনি মিল্ক মেড্ দিয়ে নাড়তে হবে।
  3. ঘন হতে হতে দুধ যখন ক্ষীর হবে থালায় ঢেলে ঠান্ডা হলে চ‍্যাপ্টা করে তৈরি করে উপরে একটা করে কিসমিস্ সাজিয়ে দিলেই তৈরি হয়ে গেল ক্ষীরের সন্দেশ।

In North India, Kheer (Payesam) is a type of rice pudding. This Bengali Payesh is also a variant of this milk and rice kheer. Here, long-grained rice is cooked in milk and flavoured with classic Indian spices like cardamom and saffron. This Bengali Payesh tastes best chilled, so refrigerate for at least an hour before serving. Traditional Bengali Rasgulla Recipe Sandesh Recipe - How to Make Sandesh Narkel Sondesh

So that’s going to wrap this up for this exceptional food ক্ষীরের সন্দেশ(kheer sandes racipe in bengali) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!