Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, selma’s lemon rosemary chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Selma’s Lemon Rosemary Chicken is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Selma’s Lemon Rosemary Chicken is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook selma’s lemon rosemary chicken using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Selma’s Lemon Rosemary Chicken:
- Prepare 1-2 lbs Chicken breasts
- Prepare 2 lemons
- Make ready 5 garlic cloves (minced)
- Prepare Rosemary
- Make ready Baby Potatoes
- Get Salt
- Make ready Pepper
- Take Optional
- Take Onions
- Get Mushrooms
Instructions to make Selma’s Lemon Rosemary Chicken:
- Preheat oven to 400
- Cut up chicken breasts into cubes
- Season with salt and pepper
- Cut baby potatoes into half or quarters
- Heat olive oil in pan
- Once hot, add chicken breasts and cook for 3 minutes
- Add potatoes to pot with chicken and cook for another 5 minutes
- Once chicken is a little browned, add minced garlic, onions, mushrooms and lemon juice (1 lemon)
- Mix everything together and turn off stove
- Sprinkle fresh rosemary (mix everything together if necessary) and then add lemons slices (1 lemon)
- Place in oven for 35 minutes
- Serve with veggie of choice and enjoy :)
So that is going to wrap it up with this special food selma’s lemon rosemary chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
