Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, aloo matar ki sabji. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Indian Sabzi Aloo ki Sabzi, Aloo Paratha Recipe, Aloo Gobhi Sabzi, Aloo samosa, Aloo pyaz Sabzi, Potato Sabzi Recipe/ How to Make Potato Sabzi पूरी के साथ खाने वाली हलवाई स्टाइल आलू मटर की सब्ज़ी, HALWAI SECRET, Halwai style ALOO MATAR KI SABZI. Aloo Matar Ki SABZI آلو مٹر کی سبزی With Bismillah Cooking. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice.
Aloo matar ki sabji is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Aloo matar ki sabji is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have aloo matar ki sabji using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Aloo matar ki sabji:
- Prepare 4 Patato
- Prepare 250 matar
- Prepare 3 onion
- Take 3 tomato
- Make ready 2 green chilli
- Prepare to taste Ginger acording
- Take to taste Garlic acording
- Prepare To taste salt
- Make ready To taste red chilli powder
- Make ready To taste garam masala
- Prepare To taste haldi powder
- Take To taste oil/ ghee
This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are made with potatoes. Aloo matar ki sabzi is a very popular, simple and delicious curry from Uttar Pradesh (India), and is specially served with poori and bedvis. Usually we discard coriander steams but I have added them in the tomato paste to make it thick and more flavorful.it enhance.
Instructions to make Aloo matar ki sabji:
- Fistly we take onion,tomato,garlic,ginger,green chilli and grind them.
- Take a presure cooker and add oil/ghee and now add grind material and salt,red chilli powder,garam masala,haldi powder and cook them for few mintues and now add chopped patato and matar and cook them for 20 minutes.
- Aloo matar is ready to eat.
Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households. It is made by cooking potatoes in a simple tomato curry. It is not only flavorful and delicious, but it is also a quick fix solution when short of. This aloo tamatar ki sabzi is very simple and easy to make. This is regularly cooked in North Indian kitchens.
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