Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bengali chicken roll. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Roll (चिकन रोल ) is a Bengali favorite. During Durga Puja it is the most searched for food and is found in almost every street stall. So my good old Bengali style Egg Chicken Roll aka Kolkata Chicken Kati Roll is here this time to keep you guys entertained and soulful!
Bengali Chicken Roll is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Bengali Chicken Roll is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bengali chicken roll using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bengali Chicken Roll:
- Make ready stuffing
- Make ready 500 grams boneless chicken cut in small square
- Get 4 tsp cumin powder
- Take 2 tbsp jeera powder
- Take 2 tsp red chilly powder
- Take 1 cup yogurt
- Take 3 tsp turmeric powder
- Prepare 2 tbsp salt
- Get 2 small green chilly finely chopped
- Make ready roti
- Prepare 250 grams maida(flour)
- Make ready 1 water
- Make ready 8 eggs
- Prepare 2/3 cup mustard oil
- Make ready 2 cucumber finely chopped
- Prepare 2 tomato finely diced
- Get 1/2 cup finely sliced parsley leaves
- Prepare 2 onion finely chopped
Chicken Spring Roll, Spring Roll Recipe. Chicken Roll (चिकन रोल ) is a Bengali favorite. Thy this delicious and authentic recipe for chicken and potato curry with cayenne pepper to make it spicy. All Reviews for Bengali Chicken Curry with Potatoes.
Steps to make Bengali Chicken Roll:
- marinate the chicken with all the ingredients mentioned in the stuffing section.keep it in the freeze after that and make the rotis
- to make the rotis knead till its of medium consistency
- make rotis from the kneaded dough.visit youtube to know how to make roti
- now after you are done with the rotis take out the marinated chicken.pour mustard oil in a hot pot
- pour the chicken on the hot oil and stir it for 5 mins.put the lid on and let it cook for 10-15mins.stir it from time to time.after its done spread it on a dish to cool a little.
- now on a flat pan like a tawa spray some oil and pour a beaten egg on it.do not flip it like you would do for an omlet,but put a roti on top of it.spray some more oil on the roti and flip it.when both the roti and egg looks golden take it out.repeat it with 8 more rotis
- now put the chicken stuffing inside the roti.roll it and enjoy.if you want you can put salad of your choice.i recommend finely chopped cucumber,onion,tomato and parsley.
This Bengali chicken curry has all the flavours of delicious home-style cooking with the richness you'd expect at your Bengali chicken curry done restaurant style brings home cooking to the next level. Bengali Mete Chorchori - a Chicken Liver curry, Bengali Murgir Jhol (Bengali Chicken Curry) Bengali Mete Chorchori is a side dish cooked with chicken/goat liver with big chunks of potatoes. Chicken Roll (Kolkata Street Style) :- From last few days I was craving for some good Kolkata stlye Bengali kasha mangsho (chicken curry) :- The bengali style typical chiken curry, with potatoes and. Kolkata Style Egg Chicken Roll is one of the most popular Bengali street food which is widely available in all over West Bengal. This is the most widely used recipe among the Roll centres on the streets of.
So that’s going to wrap it up with this exceptional food bengali chicken roll recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
