Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, milk gallon margarita. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Use five clean gallon-sized milk jugs to store and serve the mixed margaritas. What follow is some of the best margaritas that I have ever had, pre-frozen, ready to squeeze/pour out of milk gallon jugs at a moments notice. This is a bunch of yumminess, keep reading.
Milk Gallon Margarita is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Milk Gallon Margarita is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have milk gallon margarita using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Milk Gallon Margarita:
- Make ready 2 Cups Tequila
- Take 2 Cups Triple Sec
- Make ready 4 Cups Squirt
- Get 1 Cup Water
- Prepare 1 Cup Ice
- Get 1/2 Cup Lime Concentrate
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Steps to make Milk Gallon Margarita:
- Pour all ingredients in a clean plastic gallon jug. Cap. Shake gently. Serve over ice.
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