Vickys Teriyaki Chicken Traybake, GF DF EF SF NF
Vickys Teriyaki Chicken Traybake, GF DF EF SF NF

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, vickys teriyaki chicken traybake, gf df ef sf nf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This super simple chicken recipe could not be easier. Using delicious Kikkoman Teriyaki Marinade you can create bags of flavour for your family in the. Most Jamaicans prepare it for Sunday dinner and also for special occasions.

Vickys Teriyaki Chicken Traybake, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Vickys Teriyaki Chicken Traybake, GF DF EF SF NF is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have vickys teriyaki chicken traybake, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Teriyaki Chicken Traybake, GF DF EF SF NF:
  1. Prepare 4 boneless, skinless chicken breasts, halved (700g, 1.5lbs)
  2. Make ready 500 g broccoli florets (3.5 cups)
  3. Get 1 yellow pepper, sliced
  4. Take 2 large carrots, sliced
  5. Make ready 1 onion, cut into quarters then separated into layers
  6. Make ready 60 ml (1/4 cup) teriyaki sauce - see link below for my recipe
  7. Take 400 g cooked brown rice - microwave / minute rice is perfect!

Put the chicken and vegetables in a roasting tray, drizzle with the oil and toss together. Let simmer for a few minutes to thicken then plate up and place the chicken legs on top. Serve with cous cous and warm flatbreads to stretch the meal a bit further. Chicken is baked in a simple homemade teriyaki sauce for a quick and easy weeknight dinner.

Instructions to make Vickys Teriyaki Chicken Traybake, GF DF EF SF NF:
  1. Vickys Baked Teriyaki Chicken GF DF EF SF NF https://cookpad.com/uk/recipes/349993-vickys-baked-teriyaki-chicken-gf-df-ef-sf-nf?token=G52HeAoTvtwaLoXSUyWi8Cos
  2. Preheat the oven to gas 6 / 200C / 400F and line a roasting tin with parchment paper
  3. Put the veggies and chicken in the tray, drizzle with the teriyaki and toss to coat. Replace in an even layer
  4. Bake for 25 minutes or until the chicken is cooked through. If the vegetables are not soft enough for your liking, remove the chicken, keep warm and let the veg cook another 5 or 10 minutes
  5. Serve with the rice or some noodles or extra vegetables such as beansprouts if you prefer

Reviews for: Photos of Oven Baked Chicken Teriyaki. Traybakes are easy to put together and make a great midweek treat or easy weekend dish. This lovely roast chicken traybake is so generous that you'd be hard-pressed to notice it's low-cal. The chorizo flavours the dish beautifully - a properly filling week-night dinner. In a wide roasting tray, coat the chicken thighs and sweet potatoes with the teriyaki marinade and oil.

So that’s going to wrap this up for this special food vickys teriyaki chicken traybake, gf df ef sf nf recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!