Celeriac & Kale Coconut Curry
Celeriac & Kale Coconut Curry

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, celeriac & kale coconut curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Celeriac & Kale Coconut Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Celeriac & Kale Coconut Curry is something which I’ve loved my entire life.

Celeriac is a relatively unknown vegetable, though its popularity is increasing today. This article tells you all you need to know about celeriac, including its nutrition, benefits and uses. Celeriac, also known as root-celery, is a closely related variety of common leaf celery.

To begin with this particular recipe, we must prepare a few ingredients. You can have celeriac & kale coconut curry using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Celeriac & Kale Coconut Curry:
  1. Prepare 1 celeriac
  2. Make ready 1 onion
  3. Make ready 100 g Kale
  4. Get 100 g coconuts milk powder
  5. Make ready 2 table spoon roasted curry powder
  6. Prepare 2 table spoon musterd seeds
  7. Make ready Half table spoon of turmeric
  8. Get 1 whole Cinnamon
  9. Make ready Half packet of Katsuo Bushi (or dried Maldives fish)
  10. Prepare Water

Choose small, firm celeriac that is heavy for its size. Celeriac may be available in stores year-round, but it's in season in the fall and winter months. You can often find it in regular supermarkets—it will usually Often, celeriac is sold attached to celery stalks. Celeriac, Apium graveolens var. rapaceum is Vitamin K and Phosphorus rich vegetable support for Supports healthy digestion, Help to heal wounds.

Instructions to make Celeriac & Kale Coconut Curry:
  1. Cut vegetables
  2. Heat the coconuts oil & musterd seeds
  3. Add onions & heat 5-10min
  4. Add celeriac and heat 10min
  5. Add water, coconuts powder, roasted curry powder, turmeric and cinnamon
  6. Wait until water boil then add Katsuo Bushi
  7. Wait 15-20min
  8. Add kale into the pot and heat 10min with the rid on
  9. Done :)

Celeriac - Apium graveolens var. rapaceum. Try our ideas here and get cooking with celeriac at home. Jazz up your potato gratin recipe with celeriac. Gratin is one of our favourites, and celeriac gives this recipe an edge. Finely sliced celeriac and potatoes smothered in herb and garlic.

So that’s going to wrap it up with this special food celeriac & kale coconut curry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!