Aloo Matar ki Sabji
Aloo Matar ki Sabji

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar ki sabji. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Indian Sabzi Aloo ki Sabzi, Aloo Paratha Recipe, Aloo Gobhi Sabzi, Aloo samosa, Aloo pyaz Sabzi, Potato Sabzi Recipe/ How to Make Potato Sabzi पूरी के साथ खाने वाली हलवाई स्टाइल आलू मटर की सब्ज़ी, HALWAI SECRET, Halwai style ALOO MATAR KI SABZI. Aloo Matar Ki SABZI آلو مٹر کی سبزی With Bismillah Cooking. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice.

Aloo Matar ki Sabji is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Aloo Matar ki Sabji is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have aloo matar ki sabji using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Matar ki Sabji:
  1. Prepare 2 cup matar / greenpeas
  2. Prepare 4-5 potatoes
  3. Make ready 1 cup tomato grated
  4. Prepare 2 onion chopped
  5. Make ready 1 tsp red chilli powder
  6. Make ready 1 tsp garam masala
  7. Prepare 1/2 tsp haldi/turmeric powder
  8. Prepare 2 tsp coriander powder
  9. Make ready 3 tsp oil
  10. Take to taste Salt
  11. Get 1/2 tsp cumin

This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are made with potatoes. Aloo matar ki sabzi is a very popular, simple and delicious curry from Uttar Pradesh (India), and is specially served with poori and bedvis. Usually we discard coriander steams but I have added them in the tomato paste to make it thick and more flavorful.it enhance.

Instructions to make Aloo Matar ki Sabji:
  1. Heat oil add cumin when crackle add chopped onion and saute it
  2. Now add grated tomato and spices and saute till leave the oil
  3. Now add cut potatoes,matar and some water.
  4. Cover and cook till soft the matar and potatoes.
  5. Add garam masala and serve with paratha

Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households. It is made by cooking potatoes in a simple tomato curry. It is not only flavorful and delicious, but it is also a quick fix solution when short of. This aloo tamatar ki sabzi is very simple and easy to make. This is regularly cooked in North Indian kitchens.

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