Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesesteak scrambled eggs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheesesteak Scrambled Eggs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Cheesesteak Scrambled Eggs is something that I have loved my whole life. They’re nice and they look fantastic.
As an Amazon Associate and affiliate with other networks, I may earn a commission from purchases made through links within this post. Boring scrambles eggs- take the bench. A new switch up to a classic, go-to low carb breakfast.
To get started with this recipe, we must first prepare a few components. You can cook cheesesteak scrambled eggs using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheesesteak Scrambled Eggs:
- Prepare 1 frozen minute steak (like Steakums one "steak" is actually two thin slices)
- Make ready 2 large eggs
- Prepare 1 tbsp water
- Get 1 tsp grated parmesan cheese (finely grated stuff in the shaker cans)
- Prepare 1 salt and pepper
- Prepare 1 tablespoon green peppers and onions diced
- Prepare 1 slice cheese (I used American)
Nothing goes better with scrambled eggs than cheese. Whisk up some eggs adding shredded Scrambled eggs can be made in the microwave. A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese). Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal.
Steps to make Cheesesteak Scrambled Eggs:
- Break eggs into a small bowl, whisk eggs and water until well scrambled. Add parmesan cheese and mix well. You may add the pepper now, or wait until you serve it. I don't add additional salt, because the cheese adds some saltiness. Set aside.
- Heat frying pan over medium high heat. Use cooking spray or a little oil if not using a non-stick pan.
- You can saute the pepper and onion mix prior to cooking the steak if you like it tender. Or mix it in with the eggs if you want them crisper. (And more raw.) You can omit the peppers and onions like I did in my pictures.
- Break steak into bite sized pieces into frying pan. Stir and cook until no pink is left.
- Turn burner down to medium low.
- Pour eggs into the pan and let cook until you see the outside edge of the eggs starting to firm up.
- Stir the eggs to make sure it is scrambled and cooked to your preference. I like mine just to the point the are mostly dry, my husband likes his eggs a little toasty.
- When your eggs are almost done, take the slice of cheese and break it into smaller pieces so it melts faster. And then stir it into your almost cooked eggs.
- Serve and enjoy! Makes a great breakfast sandwich with toast, or just by itself.
- You can customize it however you like, I have added mushrooms, too. It also works great if you have leftover cheesesteak meat mixture just warm it in your pan and then add your egg mixture and any other toppings.
Start by beating a few eggs in a bowl, then melt a little butter in a skillet. My favorite way to enjoy scrambled eggs is on top of a slice of toast and topped with a few grinds of black pepper, a little extra salt, and freshly chopped chives. Scrambled eggs with cheese muscle building recipe. Start your day off with delicious cheesy scrambled eggs! This recipe is quick, tastes great and is simple to prepare.
So that is going to wrap it up with this exceptional food cheesesteak scrambled eggs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
