Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy vegetable & lentil soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Spicy vegetable & lentil soup is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spicy vegetable & lentil soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy vegetable & lentil soup using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy vegetable & lentil soup:
- Get 1 leek, sliced
- Get 1 small onion, diced
- Get 2 cloves garlic, chopped
- Get 1 red chilli, deseeded and chopped
- Take Half a butternut squash, chopped into cubes
- Make ready 2 carrots, chopped
- Take Half a swede, cubed
- Prepare 1 red or yellow pepper, diced
- Take Handful spinach
- Get 1 cup red lentils
- Get 1 tin chopped tomatoes
- Make ready 1 pint vegetable stock
- Prepare 2 tsp olive oil
- Get 1 tsp smoked paprika
- Take 1 tsp chilli powder
- Get 1 tsp medium curry powder
- Make ready 1 tsp turmeric
- Prepare Handful fresh coriander, chopped
- Make ready to taste Salt and black pepper
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Steps to make Spicy vegetable & lentil soup:
- Heat the olive oil over a medium heat in a large saucepan or stockpot. Add the onion, garlic and leek and cook for a few minutes until softened.
- Add carrots, swede and squash and cook for a few minutes. Add vegetable stock, chopped tomatoes and bring to the boil.
- Add the remaining vegetables, lentils and spices and simmer gently until all the vegetables and lentils are cooked through.
- Remove from the heat, and purée with a hand blender until as smooth as you like. Add salt and black pepper to taste and stir thoroughly.
- Serve into bowls and top with fresh coriander and black pepper.
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