Hearty Chicken Vegetable Soup
Hearty Chicken Vegetable Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hearty chicken vegetable soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This thick and hearty chicken soup makes a great meal on those cold winter days. This Hearty Chicken Vegetable Soup is perfect for chilly days! Packed with vegetables and easy to make on the stove or your Instant Pot.

Hearty Chicken Vegetable Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Hearty Chicken Vegetable Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hearty chicken vegetable soup using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Chicken Vegetable Soup:
  1. Take 2 (32 oz) containers broth
  2. Take 2 (32 oz) containers stock
  3. Get 3 cup diced carrots
  4. Get 1 rutabaga, diced
  5. Prepare 2 small onions diced
  6. Take 6 celery stalks diced
  7. Prepare 20 dashes pepper, seasoning salt, thyme, parsley, Mrs dash
  8. Take 20 dashes bay leaves
  9. Prepare 1/8 tsp cayenne pepper
  10. Make ready 3 dash paprika, nutmeg
  11. Make ready 10 dashes sage, basil
  12. Get 2 small hens or 7 breasts
  13. Take 8 cups water
  14. Take 1 lb pasta, i did egg noodles
  15. Get 6 cloves minced garlic

Season with salt and pepper to taste and sprinkle with chopped parsley before serving. This chicken vegetable soup is a filling and tasty dinner perfect for cold evenings. Serve with some crusty bread and a sprinkling of parmesan. Hearty chicken vegetable soup time to be exact.

Steps to make Hearty Chicken Vegetable Soup:
  1. Take a big stockpot and dump all liquid in
  2. Mince garlic, add to pot
  3. Dice carrots, onions, rutabaga, celery and put in pot
  4. Add chicken to pot
  5. Add everything else to the pot but pasta
  6. Cook on high til chicken is done (all white)
  7. Remove chicken, shred or dice and put back in the soup
  8. Add pasta and frozen peas if desired (i was out of peas)
  9. Cook on high til pastas cooked, vegetables tender about 20 to 25 min
  10. Serve and keep warm

This recipe is one of those food cuddle recipes. This chicken soup is packed with zesty rich flavors and lots of good for you vegetables. By enhancing prepared low-sodium broth with lots of herbs and lemon and fresh chicken you get a soup that tastes like you simmered it all day long. If you're feeling a little under the weather or are just in need of a meal FULL of nutrients and flavor, I've got you covered with this Chicken, Rice, and Vegetable Soup. It's just the thing to warm you up on chilly days and fuel your body with ingredients your body will thank you for like hearty veggies.

So that’s going to wrap it up for this exceptional food hearty chicken vegetable soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!