Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, signature raw pap. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Signature Raw Pap is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Signature Raw Pap is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can cook signature raw pap using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Signature Raw Pap:
- Make ready 2 cups sorghum
- Take 2 cups millet
- Make ready 2 cups corn/maize (optional)
- Prepare Ginger
- Get Cloves
- Take Tumeric
- Get 4-5 Dried chili pepper
- Make ready Water
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Steps to make Signature Raw Pap:
- Soak millet, sorghum and maize for 5-6 hours or overnight.
- Wash generously to remove debris and stones
- Blend with tumeric, ginger and pepper very fine.
- Add enough water to the mixture and filter using a muslin cloth, the filtrate is the pap, allow to settle use the thick mixture for pap. You can refrigerate the raw pap for last usage.
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So that’s going to wrap this up for this exceptional food signature raw pap recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
