Applesauce Puffs with Blueberries
Applesauce Puffs with Blueberries

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, applesauce puffs with blueberries. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Applesauce Puffs with Blueberries is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Applesauce Puffs with Blueberries is something which I have loved my entire life. They are nice and they look fantastic.

Whip up super-easy vegan blueberry muffins with simple ingredients, including soy milk and margarine, brown sugar, and Mix blueberries, flour, sugar, applesauce, soy milk, soy margarine, baking powder, vanilla extract, and salt together in a bowl.. Duren_Thompson says In small bowl, mix together the oil, applesauce, egg and brown sugar. Add wet ingredients to dry ingredients and stir just enough to moisten the ingredients.

To get started with this recipe, we must first prepare a few components. You can have applesauce puffs with blueberries using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Applesauce Puffs with Blueberries:
  1. Make ready 2 C Bisquick
  2. Get 1/4 C Sugar
  3. Get 2 t Cinnamon
  4. Get 1/2 C Applesauce - natural
  5. Make ready 1/4 C Milk
  6. Prepare 1 Egg
  7. Get 2 T Oil
  8. Prepare 1 C Fruit-optional
  9. Make ready topping
  10. Prepare 1 1/2 t Cinnamon
  11. Prepare 1 C Sugar
  12. Prepare 1/4 C melted Butter

Whisk together the buttermilk, applesauce, egg, oil, and vanilla extract in a small bowl. Remove the muffins and serve warm or at room temperature. The wholesome muffins are great for packing into a lunch box, and they can be vegan, gluten free, egg free chopped walnuts, flax seeds, or shredded coconut, or by pressing a few blueberries into the top of each muffin right before baking. These blueberry oatmeal muffins are simple, wholesome, and satisfying.

Instructions to make Applesauce Puffs with Blueberries:
  1. Mix Bisquick, Sugar, and Cinnamon and set aside
  2. Mix together applesauce, milk, eggs, and oil
  3. Combine the two mixtures. Stir well.
  4. Fill greased muffin tins 3/4 full.
  5. If adding fruit: frozen fruit (has to be slightly thawed) can be added now. Sprinkle on top once in the tins. Fresh fruit will work best if you cook the muffins approximately 5 minutes then press the fruit into the top of each muffin.
  6. Prep your topping mixing the Cinnamon and sugar melt your butter.
  7. Bake in preheated oven at 375 for 15 minutes
  8. Immediately remove from pan, dip in butter, roll in Cinnamon sugar topping, then allow to cool.

Made with blueberries, oats, and zero refined sugar, you can feel good The muffins lost a lot of flavor without butter and when I tested them with applesauce, they tasted rubbery and dry. Applesauce puffs are muffins that are rolled in cinnamon sugar and taste like a donut. Great for breakfast or brunch, they are a delicious treat. Start with a biscuit mix for easy preparation. They won't last long at your house!

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