Easy Paneer
Easy Paneer

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy paneer. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Paneer is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Easy Paneer is something which I’ve loved my whole life. They are fine and they look fantastic.

Paneer is made by curdling milk with a food acid. The curdled and coagulated milk is collected in a muslin to drain the extra whey. Once the whey is drained what you get is a block of fresh cheese.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy paneer using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Paneer:
  1. Take 500 grams cottage cheese
  2. Prepare 2 onions
  3. Get 1 capsicum
  4. Get 1 tomatoe
  5. Make ready 1 tbsp ghee
  6. Take 1/2 tsp jeera (cumin seeds)
  7. Get 1 raw green chillies (optional)
  8. Get 1 salt
  9. Prepare 3 tbsp white vinegar

Every thing about Easy Paneer Dry Recipes Vahrehvah : Paneer in Hindi is derived from the Persian word panir, a fresh cheese common in South Asian cuisine. Paneer is of Indian origin especially very. Add the pureed spinach and paneer and let it simmer on medium heat until paneer is soft.

Steps to make Easy Paneer:
  1. Cut vegetables and the cottage cheese block lengthwise and middle sized. Keep aside.
  2. Heat ghee in a frying pan or pot. Add jeera and wait for it to sputter.
  3. Saute onions, green chilies, capsicum, cottage cheese, tomatoes, one by one until soft.
  4. Add salt to taste and gently mix the white vinegar into it.
  5. Remove from heat. Serve hot with chapatis or bread. LCHF recommendation: deep fried papads

Add a little water if its too thick. Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and red. This is the first time I am making this in spite of that its so easy. I had this at my friend Sangeeta's place.

So that is going to wrap this up with this exceptional food easy paneer recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!