Granny Sue's Simple Spagetti Sauce
Granny Sue's Simple Spagetti Sauce

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, granny sue's simple spagetti sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I needed some sauce and quick! I am not a fan of the jarred stuff.plus I didn't want to go to the store. We never have leftovers on spaghetti night now.

Granny Sue's Simple Spagetti Sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Granny Sue's Simple Spagetti Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have granny sue's simple spagetti sauce using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Granny Sue's Simple Spagetti Sauce:
  1. Take MEAT
  2. Make ready 1 1/2 lb Ground Beef and/or Sausage
  3. Make ready Vegetables
  4. Take 16 oz Can of Whole Peeled Tomatoes
  5. Prepare 22 oz Can Of Crushed Tomatoes or Puree
  6. Take 1 large Chopped Chunky Onion
  7. Make ready Herbs and Spices
  8. Take 2 tsp Dry Basil
  9. Get 1 tsp Dry Italian Seasoning
  10. Take 1 1/4 tbsp Sugar
  11. Take 1/2 tsp Salt
  12. Make ready 1/2 tsp Ground Red Pepper Flakes
  13. Prepare 1/2 tsp Ground Black Pepper

You can really do a lot with this. I added a can of tomato paste and thickened it a little quicker (probably totally illegal. Bring a large pot of salted water to a boil. Meanwhile, add the spaghetti to the boiling water, and cook according to package directions; strain well.

Instructions to make Granny Sue's Simple Spagetti Sauce:
  1. In a large pot brown the meat with the chopped onion over medium heat then drain most of the fat
  2. Add the cans of whole peeled tomatoes and crushed tomatoes to the meat and onion and cook until the sauce gets warm
  3. Add the herbs and spices and simmer over medium low heat for at least half an hour (the longer it's left to cook the better the flavor will be) if cooking for more than an hour reduce heat to low and simmer, stirring often
  4. Remove from heat and serve over your favorite pasta, cover top of a homemade pizza or use with meatballs on a sub sandwhich

This Simple Spaghetti Sauce will save the day, or at least dinner when you run out of your favorite spaghetti sauce. I'm working hard to get Mini Chef in the kitchen with me as much as possible lately. I want to inspire him and teach him confidence in the kitchen while he's at an age where he's interested. This spaghetti sauce canning recipe has been passed down through three generations. I have been canning spaghetti sauce for years, and almost can do it in my sleep, so I wanted to pass on a step-by-step guide for those of you just starting out canning tomatoes.

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