Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless christmas plum cake (gluten free). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Eggless Christmas Plum Cake (gluten free) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Eggless Christmas Plum Cake (gluten free) is something which I’ve loved my entire life. They’re nice and they look fantastic.
Loaded with dry fruits and enhanced with goodness of spices is this cake all about! We bring you this perfect recipe of this eggless plum cake/ fruit cake. Making egg free cakes shouldn't be a problem anymore.
To begin with this particular recipe, we have to prepare a few components. You can have eggless christmas plum cake (gluten free) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Christmas Plum Cake (gluten free):
- Prepare 1 cup Dried plum soaked in orange juice
- Get 1/2 teaspoon Orange zest
- Take Dry ingredients
- Prepare 1 cup Sorghum flour
- Make ready 1/4 cup coconut sugar
- Take Pinch salt
- Prepare 1 teaspoon baking powder
- Make ready Other ingredients
- Get 2-3 tablespoon butter
- Prepare As needed Milk
- Prepare 1/4 cup Ground almonds
I googled & found this eggless plum cake is the one which is mostly prepared for Christmas. I got this recipe from "Divine taste ". As this is an alcohol free, eggless dry fruit cake, I decided to give a try. As the original recipe has exact measurements, I just halved the recipe and tried it in my convection oven.
Steps to make Eggless Christmas Plum Cake (gluten free):
- Soak plums in orange juice and add orange zest in that. Keep it in freeze for minimum 6 hours.
- Mix all dry ingredients very well add butter in it and with help of slightly warm milk make the cake batter.
- Mix soaked plums and ground almonds and mix gently. Don't over mix.
- Now transfer the batter in a greased baking tin and bake it for 30-35 mins or until skewer inserted comes out clean.
- Now keep the cake in room temperature to cool down covering with a cloth. After 4 hours voila it's ready to eat.
Let us celebrate Christmas with this delicious eggless Plum Cake. This was the other recipe which Swathi gave for the Baking Partner's challenge this The aroma of the fruit cake filled my house and it was fantastic. The cake also raised well and browned nicely. I was in a hurry because it was the day I. Christmas is just so incomplete without Plum Cake.
So that’s going to wrap it up for this special food eggless christmas plum cake (gluten free) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
