Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, minty lemonade. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This homemade mint lemonade is refreshing, tasty and perfect for summer parties. But let's talk more about this mint lemonade recipe. Homemade Mint Lemonade: a refreshing twist on a summer classic.
Minty lemonade is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Minty lemonade is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook minty lemonade using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Minty lemonade:
- Get 1 bowl sugar
- Make ready 4-5 lemons
- Prepare 1/2 bowl mint leaves
- Prepare 1 tbsp black salt
- Make ready 1 inch ginger piece
- Take as required Ice cubes
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Instructions to make Minty lemonade:
- Take 1 bowl sugar in a vessel and add 1/2 bowl water to it. Heat it for 5 min to make sugar syrup. Squeeze all lemons in a bowl.
- In a blender take mint leaves, ginger and add 2 tbsp lemon juice to it. Blend it well. Now mix sugar syrup, mint paste, lemon juice and black salt together.
- Now strain the lemonade with the help of a strainer. Concentrated lemonade is ready. For serving put some ice cubes in a glass and fill 1/4 glass with this lemonade. Fill rest of glass with chilled water. Refreshing minty lemonade is ready to serve.
What a refreshing drink a thirst quencher it is!! I love lemonades with different flavors, one of my favorite is the apple lemonade. How can lemonade get more refreshing, you ask? Here's the essential recipe to add to your summer menu. This frozen mint lemonade recipe is ultra refreshing and easy to whip up in a blender!
So that’s going to wrap this up for this exceptional food minty lemonade recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!