Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oatmeal breakfast cups. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Breakfast Cups is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Oatmeal Breakfast Cups is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Breakfast Cups:
- Prepare 5 cups old fashioned oats
- Get 1 tsp. salt
- Take 1 cup trail mix
- Prepare 1 tsp. flax seed
- Take 4 ripe bananas, mashed
- Prepare 2 1/3 cups water
- Prepare 5 Tbsp. honey
- Make ready 1/4 cup coconut oil
- Prepare 3 tsp. vanilla extract
Steps to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
- Line two muffin tins with cupcake liners.
- Fill each equally with mix until completely distributed.
- Bake at 375 degrees for 20 minutes.
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
- Enjoy!
So that is going to wrap this up with this special food oatmeal breakfast cups recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
