Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tornado omelet on toast (swirl omelet). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tornado Omelet on Toast (Swirl omelet) is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Tornado Omelet on Toast (Swirl omelet) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):
- Make ready 3 Eggs
- Prepare 1 Tbsp cooking oil
- Get 1 slice bread of your choice
- Prepare 1 slice cheese
- Get Half avocado
- Prepare Lemon juice
- Take Salt
- Take Parsley flakes
Steps to make Tornado Omelet on Toast (Swirl omelet):
- Toast the bread in a toaster
- Place cheese on top of the bread
- Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
- Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
- Beat 3 eggs. Whisk till smooth
- Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
- Add egg mixture into the pan
- Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
- Carefully slide the omelet out of the pan to the top of the toast
- Decorate with parsley flakes
So that’s going to wrap this up for this special food tornado omelet on toast (swirl omelet) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
