Vegan Chocolate Rum Cake with Sticky Rum Glaze
Vegan Chocolate Rum Cake with Sticky Rum Glaze

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan chocolate rum cake with sticky rum glaze. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My rum glaze in nothing but honey, rum and cocoa. If you want the cake to be completely vegan just replace the honey with maple syrup, sugar syrup or any other liquid sweetener of your choice. Feel free to increase the amount of rum in the glaze… it really will not harm you or the cake 😉.

Vegan Chocolate Rum Cake with Sticky Rum Glaze is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Vegan Chocolate Rum Cake with Sticky Rum Glaze is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook vegan chocolate rum cake with sticky rum glaze using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Chocolate Rum Cake with Sticky Rum Glaze:
  1. Prepare 3 cup sorghum flour
  2. Take 1 1/2 cup sugar or sugar substitute
  3. Make ready 8 tbsp cocoa
  4. Take 1 tbsp baking soda
  5. Make ready 1 tsp baking powder
  6. Take 1 tsp salt
  7. Get 2 tsp vanilla
  8. Take 1/4 cup coconut rum
  9. Make ready 2 tsp vinegar
  10. Take 1/2 cup grapeseed oil
  11. Take 1 cup strong coffee
  12. Prepare 1 cup water
  13. Take glaze
  14. Take 4 tbsp maple syrup
  15. Make ready 4 tbsp coconut rum
  16. Make ready 2 tbsp cocoa powder
  17. Get 1/2 tsp instant coffee granules
  18. Take sliced strawberries for decorating

You know how in a horror film, they capture the bad guy and then the people turn around, thinking that it's all over, but then the bad guy somehow gets loose and kills them all? Well, that kind of happened to me. I've never eaten rum cake before, vegan or otherwise, and I have to say- I really like it. I found this recipe I don't know if my cake tastes like a traditional rum cake or not, but if you like a richly tropical tasting moist cake liberally sprinkled with raisins and toppped with rum glaze, then make this cake.

Steps to make Vegan Chocolate Rum Cake with Sticky Rum Glaze:
  1. Mix all the dry ingredients well. Make a well in the center and add the wet ingredients one by one. Stir well to combine everything. Do not have to over mix the batter. Just stir gently.
  2. Pour it into a round cake pan sprayed with non stick spray. Bake in a preheated 350°F oven for approximately 35 minutes. It’s cooked when the top is lightly cracked and a toothpick inserted comes out clean. Do not overcook the cake or else the crust will be too hard. Let the cooked cake cool for 5 minutes in the pan.
  3. While the cake is cooling get the glaze ready. Combine maple syrup, rum and cocoa powder & coffee granules. Gently heat until everything is combined. Do not boil it.
  4. Place a plate over the cake and turn over to remove then place final serving plate on top and invert again. Prick the cake with a fork gently all over. Pour the warm glaze over the cake with as spoon carefully. Make sure the entire surface is covered with the glaze. Do it slowly giving it time to seep in.
  5. Slice strawberries and place decoratively on top. The remaining cake will only taste better the next day. It’s yummy with a cup of hot coffee or a scoop of vanilla ice-cream!

A decadent rum cake made from scratch soaked with a rum glaze and drizzled with a rum icing glaze! While I do have a few of my favorite crowd-pleasing salads coming to the blog soon, I was feeling rather indulgent and decided this Rum Cake with Rum glaze. This Chocolate Rum Cake isn't your average rum cake. This one has a spicy kick that's mixed into the cake batter. There's rum in the glaze that's soaked into the cake and a nice chocolate drizzle on top.

So that’s going to wrap it up for this exceptional food vegan chocolate rum cake with sticky rum glaze recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!