Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pfeffer nuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Pfeffer Nuts is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pfeffer Nuts is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook pfeffer nuts using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pfeffer Nuts:
- Prepare 2 cup sugar
- Get 1 1/2 cup sorghum
- Get 1/2 cup light corn syrup
- Take 1/2 cup butter
- Take 1/2 cup shortening or lard
- Take 1/2 cup hot water
- Make ready 1 tsp cinnamon
- Prepare 1 tsp cloves
- Prepare 1 tbsp baking soda
- Prepare 1/2 tsp salt
- Get 8 cup flower
- Make ready 1 cup chopped walnuts
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Steps to make Pfeffer Nuts:
- Add shortening to sugar, mix until creamy.
- Mix in corn syrup and sorghum.
- Sift spices into flour and add to mixture.
- Dissolve baking soda to hot water. Add to mixture.
- Roll into one inch logs, then let rest in refrigerator for 2 days.
- Preheat oven to 350.
- Cut logs into quarter inch slices and lay on cookie sheet.
- Cook for 20 minutes until brown
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