Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo matar is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Aloo matar is something which I have loved my entire life.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
To get started with this particular recipe, we must prepare a few ingredients. You can have aloo matar using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar:
- Get 2 potato
- Get 1 cup boiled peas /matar
- Take 2 tomato
- Get 1 tbsp ginger garlic
- Get 1 onion
- Take to taste Salt
- Prepare 1 tsp turmeric powder
- Take 1 tbsp coriander powder
- Prepare 1 tbsp curry powder
- Make ready to taste red chilli powder
- Make ready 1 pinch hing
- Take 1 tsp Cumin seeds
- Make ready 1 tbsp oil
Aloo Matar. this link is to an external site that may or may not meet accessibility guidelines. Aloo Matar is usually made during winters using fresh peas. I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i.
Steps to make Aloo matar:
- Chip aloo,tomato,onion and keep aside
- Now heat oil put cumin
- Saute ginger,garlic,and onion
- Add salt,turmeric,red chilli,coriander and curry marsala and mix it
- Now mix chopped tomato and mix it,cover it cook for 2 minutes
- Now add aloo, and matar and 1 cup water,mix and cover it,cook on low flame
- Check if all done then off the flame and garnish with green coriander.
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads.
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