Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, surti locho recipe (gujarati street food recipe). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
When the surti locho appears puffy and cooked, insert a knife to it. If it comes out clean that means Surti Locho Recipe - Gujarati Surti Locho. A traditional recipe and a street from a city called Surat from the state of Gujarat.
Surti locho recipe (Gujarati Street food recipe) is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Surti locho recipe (Gujarati Street food recipe) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook surti locho recipe (gujarati street food recipe) using 10 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Surti locho recipe (Gujarati Street food recipe):
- Make ready 250 gm chana daal
- Prepare 1 cup poha (rice flakes)
- Get 3 tsp oil
- Make ready 2 tsp ginger chilly paste
- Prepare Pinch hing
- Get 1/4 turmeric powder
- Make ready 1/4 black pepper powder (optional)
- Take 1/2 tsp red chilly powder for sprinkle
- Get 1/2 tsp Salt as per taste
- Make ready 1 sachet eno powder
Please like, share and subscribe :). Add Food Add Food Recipe Add Drink Add Beverage Recipe. Your locho has cooked well, if the toothpick comes out totally clean from it. Transfer the locho in a serving dish.
Steps to make Surti locho recipe (Gujarati Street food recipe):
- Chane ki daal lijiye usko soak.kijiye normal pani me 4-5 hr
- Daal soak ho gayi he ab eski smooth paste banaye
- Smooth paste redy he esme green chilly ginger paste add karein saagh me pinch hing or mixi me fir se smooth karle
- Ye paste ready ho gayi he esko warm place pe 3-4 hr rakh dijiye thakkan lagake
- Jab aapko Locha banana ho uske 10-15min pehle poha ke 2-3pani se wash karke xtra pani nikalake soak karne rakhe
- Chana daal better ready he esme turmeric powder or 1tsp chilly ginger paste or swad anusar salt add karein Kar better ko achhe se mix karle
- Ab Better me soak poha ki smooth paste banake add karna he
- Ab stemer garam karne rakhde or last me eno ka sachet add karein or achhe se fette ek hi side se
- Better ki thickness aisi honi chahiye like dhokale jesi
- Ab steamer ki plate me ya jisme bhi aapko locha steam karne rakhana he usko.oil lagake greese karde or locha ka better add karle
- Steamer me plate rakh de uper se red chilly powder or black paper powder add karein or 10-15min tak steam hone de
- Steam ho gaya he ab plate ko bahar nikalde
- Garma garam surti loche ke saath green chutney or pyas or kachhe aam ka salad tastee lagta he
- Uper se aap oil thoda sa chidakde or red chilly powder To or tastee lagta he healthy & favorite breakfast surti ka ready he aap bhi banaye or enjoy karein
Lastly, drizzle it with some lemon juice,coriander chutney, sev, coriander leaves and serve immediately. street food. gujarati. surti. Nasha didi mujhe surti locho bahat pasand h. me surat me kafitime se ye dis khata rha hu but aap k recipe me kuch alag laga h. aap k ye recipe idli jaisa निशा: प्रदीप जी, अपना अनुभव शेयर करने के लिए बहुत बहुत धन्यवाद. I always try new things to make at home. I heard of Locho many times but had no recipe. got it now. thanks again. Surti Locho or Surati Locho is a popular and traditional Gujarati street food from the city of Surat.
So that is going to wrap it up with this special food surti locho recipe (gujarati street food recipe) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
