Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, zucchini oatmeal muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zucchini Oatmeal Muffins is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Zucchini Oatmeal Muffins is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zucchini Oatmeal Muffins:
- Prepare 1 cup shredded zucchini
- Take 1/2 cup sugar
- Prepare 1/2 cup brown sugar
- Make ready 1/3 cup vegetable oil
- Get 2 eggs
- Prepare 1 tsp. vanilla
- Prepare 1 cup flour
- Get 1/2 cup oats
- Get 1/2 tsp. baking powder
- Get 1/2 tsp. baking soda
- Take 1/2 tsp. salt
- Take 1/2 tsp. nutmeg
- Prepare 1 tsp. cinnamon
Steps to make Zucchini Oatmeal Muffins:
- Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
- In a separate bowl combine all remaining dry ingredients.
- Add dry ingredients to wet and mix well.
- Line muffin tin with 12 muffin cups. Equally divide mixture among each.
- Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
- Enjoy!
So that is going to wrap this up for this special food zucchini oatmeal muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
