Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stuffed peppers. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Green peppers stuffed with ground beef and rice and topped with a seasoned tomato sauce.
Stuffed peppers is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Stuffed peppers is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook stuffed peppers using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed peppers:
- Take 4 red, yellow or orange peppers
- Take 3 tablespoons cooking fat
- Prepare 2 cloves garlic, finely chopped
- Take 4 kale leaves, stems removed
- Make ready 450 minced beef
- Get 2 tablespoons tomato puree
- Make ready 1/4 teaspoon ground cumim
- Prepare 1/4 teaspoon chilli powder
- Get 1/4 teaspoon salt
- Make ready 1/4 teaspoon black pepper
- Prepare 150 g peeled winter squash (butternut, acorn..)
Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Stuffed peppers are what dinner dreams are made of.
Steps to make Stuffed peppers:
- Open the peppers, take out seeds and put them in the oven gas mark 7 for 15 minutes
- In the meantime, prepare garlic, onion and squash. Start by frying garlic and onion…
- …adding kale, letting it down. Add the mince beef and stir fry. Add squash and cook it for about 4-5 mins.
- Add tomato purée to hold the mixture together.
- Stuff the peppers with the mince mixture and return into oven for another 12 minutes. Serve with potatoes or have it on it’s own.
They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world. Stuffed peppers can be made with a variety of ingredients. These stuffed pepper recipes range from classic to next-level creative.
So that’s going to wrap it up for this exceptional food stuffed peppers recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
