Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo matar pulao. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Aloo matar pulao is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Aloo matar pulao is something that I have loved my whole life. They are nice and they look fantastic.
matar aloo pulao with detailed photo and video recipe. simple and quick pulao recipe made with diced potatoes, green peas and blend of pulao spices. it is a ideal tiffin box recipe which can be given to kids, adults for lunch or quick meal. it does not require any additional curry or dal as it one pot meal, but tastes when served with a choice of. In a heavy pan, heat the butter and add the cumin and the ginger. When the ginger becomes a light brown, add the peas and potatoes, coriander, garam masala, salt and turmeric.
To begin with this recipe, we must first prepare a few components. You can have aloo matar pulao using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloo matar pulao:
- Make ready 2 cups rice
- Make ready 1 potato
- Take 2 onions
- Prepare 2 tomatoes
- Get 1 badi elachi
- Get 2 green elachi
- Make ready 1 bay leaves
- Prepare 1 tsp zeera
- Get As per taste Salt
- Get 4 cups Water
- Get 1 star (anise)
- Get 1 green chilli
- Get As needed Coriander leaves
This recipe is the best option for your lunch, dinner, dinner party and formal occasion party in your home. Matar Aloo Pulao Step by Step Recipe is very delicious part of healthy foods, its the combination of vegetable & rice that gives you an ideal taste as well. Potato and peas rice recipe is prepared by using a healthy and simple ingredients, every one cook it at home by just following the easy method in step images. This is a recipe for Aloo Matar that I got off the internet.
Instructions to make Aloo matar pulao:
- First wash and rice and soak in water for 30 minutes. cut all veggies and take a pressure cooker
- Add oil and all dry masalas and saute it then add slice of onions and tomatoes and mix and cook
- After ten minutes add potatoes and peas and mix well add salt.
- Then mix and cook for 3 minutes and add water and coriander leaves and close the lid
- After four whistles it's ready to eat.
I went for my first Indian food experience, and happened to order Aloo Matar even though I had no idea what it was. So I went searching right away for a recipe that I could use at home. Who knew it was so easy and inexpensive!! Matar Pulao or Peas Pulao is a quick, filling, one-pot, flavorful rice dish that is nutritious as well as takes care of your carb cravings. Made using fresh green peas, long grain rice, and a few spices, you can have it with any Indian curry or lentils.
So that is going to wrap it up with this exceptional food aloo matar pulao recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
